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ABOUT THE ROLE Lemon Tree Premier is a leading provider of authentic Indian cuisine, renowned for its signature Tandoor dishes. We are seeking a dedicated Tandoor Production Coordinator to join our distributed team and ensure that every Tandoor offering meets our high standards of flavor, quality, and safety. In this role you will act as the central point of contact for all Tandoor operations across our network of kitchens, driving consistency, efficiency, and continuous improvement while working fully remotely. WHAT YOU'LL DO You will develop and maintain standard operating procedures for Tandoor cooking, ensuring compliance with food safety regulations and brand guidelines. You will monitor production metrics, analyze performance data, and implement corrective actions to optimize yield and reduce waste. You will collaborate closely with kitchen managers, supply chain partners, and the culinary team to schedule inventory, manage vendor relationships, and coordinate training programs for new staff. You will also serve as the primary liaison between the Tandoor department and corporate leadership, reporting on key performance indicators and recommending strategic initiatives. Finally, you will support the rollout of new menu items by testing recipes, refining techniques, and providing feedback to the culinary development team. WHAT